Leo Balance Wok Pan 11", 4.4qt. is built with sustainable and healthy non-toxic, PTFE free, PFAS free non-stick CeraGreen ceramic coating, 100% recycled aluminum and stay-cool handle for no oil, no fat cooking, suitable for all types of stoves. Anyone in the mood for a tasty stir-fry, a flavorful paella, or a savory risotto? With this covered stir fry pan, youâll create the most delicious treats in no time! The Aluminum body and flat disk bottom provide fast, even and energy efficient heat distribution. This stir fry pan is covered with non-stick coating ensures easy food release, and the soft-touch stay-cool handles are equipped with a comfortable grip. The knob of the glass lid is equipped with a spoon rest function to keep your kitchen clean while cooking. The glass lid that allows you to keep an eye on your food without having to lift the lid and comes with a drain hole so you can easily strain the potâs contents if needed.
- Wok Pan 11", 4.4qt with Glass Lid is crafted from recycled Aluminum with CeraGreen non-stick ceramic coating. Featuring Stay-cool handle for a safe and comfortable grip and convenient hanging loop that allows for easy storage and minimal kitchen space.
- CeraGreen, a non-stick ceramic coating that guarantees a safe and healthy cooking experience. Crafted with 100% natural based ingredients, this nontoxic and healthy coating is PFAS-free and PTFE-free. Cook your favorite meals with minimal to no oil, promoting a healthier lifestyle without compromising on taste or quality.
- The glass lid features an integrated straining function with a special knob on top for a spoon rest to keep your kitchen clean while cooking. Effortlessly drain without needing a strainer. The silicone rim around the lid is to prevent rattling, also drip-free pouring.
- The wok pan is equipped with a full disk bottom, making it compatible with a wide range of cooktops like Induction, Electric, Gas, Halogen, Vitro-ceramic and Downdraft. The full disk base ensures even heat distribution so your food is cooked evenly and thoroughly.
- Keep your wok in great condition by allowing it to cool before washing with warm water and mild soap and avoiding abrasive materials or harsh detergents. Utilize a sponge or nylon scrubbing pad to remove food residue and stains. Completely avoid high flames on gas stovetops to prevent any exterior discoloration. Hand wash only.
