BergHOFF Essentials 7-Inch Stainless Steel Santoku Knife with Ergonomic PP Handle - Professional Asian Chef Knife for Slicing, Dicing & Chopping - Perfect for Home Kitchen, Restaurant & Food Prep

A santoku knife is an Asian style knife with a straight edge. It's an all-round knife for a variety of tasks. The wide blade allows for some typical activities like crushing garlic and scooping up the chopped ingredients on the blade. A must-have for every kitchen!

• Multifunctional knife
• Well-balanced for increased control
• Sharp stainless steel blade