Talk about a two-for-one deal! This Leo Balance Cast Aluminum Meat Hammer 6.75" is perfect for both tenderizing and flatting meats and poultry. This double-sized hammer is crafted from high-quality and durable cast aluminum with soft touch PP handle. Use the spiked side to tenderize chicken, beef, or pork before cooking it on the grill. If you want to make a burger or schnitzel, just turn the hammer over and use the smooth side to pound and flatten the meat. Or why not use it to crush a clove of garlic or a hand full of nuts? The options are numerous!
- Meat hammer 6.75" made of satin-finished cast aluminum, featuring an ergonomically designed soft-touch handle that adds a gentle touch of color to your kitchen.
- This dual-sided meat hammer is perfect for both tenderizing meats for softer, juicer bites or crushing up smaller foods such as nuts or garlic. The meat hammer features a smooth side and a sharp, spiked side, providing you with versatile options for tenderizing and flattening various cuts of meat.
- The smooth side is perfect for pounding and flattening meat, allowing for even cooking and tenderizing tough cuts. On the other hand, the sharp, spiked side is ideal for piercing and tenderizing thicker cuts, such as roasts or steaks, ensuring that marinades and seasonings penetrate deeply for enhanced flavor.
- A must-have tool for any kitchen. This meat hammer is built to last, with exceptional durability that can withstand even the toughest cuts of meat. The heavy-duty construction ensures that you can tenderize and flatten meat with ease, making your cooking tasks more efficient and enjoyable. Ergonomically designed handle for a firm and safe grip.
- Ensure your kitchen tool's longevity. Designed for frequent, daily use. Wash with warm water and mild soap with a nonabrasive sponge. Hand wash recommended. Dishwasher safe.
