BergHOFF's Belly Shape Stockpot is designed for both style and performance, featuring durable 18/10 stainless steel with a sleek mirror finish. Its long ergonomic comfort-grip handles ensure safe and comfortable handling, while built-in measurement markings inside the pot make cooking precise and convenient. Additionally, this stockpot includes a vapor seal lid with a no-vent design for waterless, energy-efficient cooking that preserves flavor and nutrients. Make your favorite homemade stock, soup, stews, chili, hearty root veggies, or simply boil water for pasta. This pot can be used along with BergHOFF's Belly Shape steamer insert for even more recipe options. Equipped with a 3-layered base bottom, it provides quick and even heat distribution and excellent heat retention. Compatible with all cooktops including vitro-ceramic, gas, induction, electric, and glass. Oven safe up to 440°F. Dishwasher safe. Includes stainless steel lid.
- 18/10 Stainless Steel 9.5" Stockpot 5.5qt., SS lid with ergonomic, wide handles with mirror finish.
- A 18/10 Stainless steel body is resistant to rust, staining and corrosion for a long-lasting lifespan. The non-toxic material, that's PTFE-free and PFAS-free, ensures that no harmful chemicals will leach into your food while cooking at high temperatures, making this one of the safest and healthiest material to cook with.
- Measure with precision with the measurement markings inside the pot for portion control. Accurately measure the amount of ingredients you need, no need to use additional measuring tools. Vapor seal lids are crafted without a vent which self-bastes your foods while retaining vitamins, flavors and texture for energy-efficient cooking.
- Cook with ease without worrying about your meal turning out undercooked or overcooked. Featuring a multi-layered base that ensures even heat distribution so that your food is cooked evenly and thoroughly. Compatible with a wide variety of cooktops such as Induction, Electric, Gas, Halogen, Vitro-ceramic. Oven safe up to 440°F.
- Keep your stainless steel cookware in great condition by allowing it to cool before washing with warm water and mild soap. Use a sponge or nylon scrubbing pad to remove any stains or food residue. Avoid abrasive materials or harsh detergents. Dishwasher safe.
