Leo Balance Stockpot 10", 4.6qt. is built with sustainable and healthy non-toxic, PTFE free, PFAS free non-stick CeraGreen ceramic coating, 100% recycled aluminum and stay-cool handle for no oil, no fat cooking, suitable for all types of stoves. Want to boil a batch of pasta, make your favorite soup, or slow-cook a stock? Then youâll need a stockpot you can count on! The Aluminum body and flat disk bottom ensure fast, even, and energy efficient heat distribution. The clear glass lid that lets you keep an eye on your food and comes with an integrated drain hole for easy straining while the spoon rest function keeps your cooktop and table clean while cooking or serving dinner. When youâve finished cooking, just grab the stay-cool handles, and easily take the stockpot to the table to serve up your latest culinary creation.
- Stockpot 10", 4.6qt with Multifunctional Glass Lid is made from recycled Aluminum with CeraGreen non-stick ceramic coating. Featuring a Stay-cool two-handle for a safe and comfortable grip and a convenient hanging loop that allows for easy storage and minimal kitchen space.
- BergHOFF's CeraGreen is sustainable and eco-friendly, made of 100% natural-based ingredients, making it an excellent choice for conscious consumers. CeraGreen Ceramic coating boasts a 100% Non-Toxic composition, ensuring that no harmful substances such as PFAS and PTFE are present in its construction.
- The glass lid features an integrated straining function with a special knob on top for a spoon rest to keep your kitchen clean while cooking. Effortlessly drain without needing a strainer. The silicone rim around the lid is to prevent rattling, also drip-free pouring.
- Cook with less water or even steam your dishes using the residual heat. Equipped with a full disk bottom for even heat distribution to ensure the food is cooked evenly and thoroughly, this pot is suitable for any cooktop such as Induction, Electric, Gas, Halogen, vitro-ceramic, Downdraft.
- Preserve the quality of your stockpot by following these guidelines: let it cool before washing, use a sponge or nylon scrubbing pad to remove food residue and stains, wash with warm water and mild soap, and protect your pan's exterior by avoiding high flames and adjusting the heat accordingly to prevent any exterior discoloration. Hand wash only.
