DiNA Helix Stockpot with glass lid is an essential piece of cookware for any kitchen. Want to cook for two in style? Then this recycled 18/10 stainless steel stockpot with its elegant satin finish is the perfect little helper. With a capsuled base that distributes heat quickly and evenly on any kind of cooktop, integrated capacity marks for easy measuring and a clear glass lid with integrated steam vent, this stockpot is one of the most practical pieces of cookware in your kitchen. The durable construction ensures that this stockpot will withstand the test of time, making it a reliable and indispensable tool in your kitchen for years to come. Equipped with a capsuled base, this pot is compatible with a wide range of cooktops such as Induction, Electric, Gas, Halogen, Glass Top and Vitro-ceramic. Oven safe up to 480°F when the lid is removed. Whether you are a professional chef or a home cook, this stockpot is a must-have for your kitchen arsenal. Available in two sizes: 7.25"/2.2qt. and 8"/3.2qt.
- High-quality, recycled 18/10 stainless steel 7.25" Stockpot 2.2qt. with glass lid and long, ergonomic comfort-grip handle. Hanging loop for easy storage.
- Scratch and corrosion resistant body ensures this cookware's longevity and durability. Made with healthy, non-toxic, PFAS-free and PTFE-free, material, no need to worry about dangerous chemicals leeching into your food. The smooth, non-porous surface makes cleaning a hassle-free task.
- Featuring measurement markings located inside the pot, ensuring portion control is effortless and hassle-free. Glass lid features an integrated venting hole with a stylish, modern design. These markings allow you to accurately measure the amount of ingredients you need, ensuring that your dishes turn out perfectly every time.
- Featuring a capsuled base bottom that ensures a fast, even heat distribution and retention for energy-efficient cooking. Suitable for a wide range of cooktops such as Induction, Electric, Gas, Halogen, Glass Top, and Vitro-ceramic. Oven safe up to 480°F without lid.
- Be sure to allow your cookware to cool before washing. Wash with warm water, mild soap and with a nonabrasive sponge or scrubbing pad. Dishwasher safe.
